Market Updates
The CDC Market Updates present the state of the Canadian dairy market. The data presented in the monthly updates contain the latest available information.
Previous publications:
2019-2020 Travel and hospitality and expense reports
Reporting Period
2018-2019 Travel and hospitality expense reports
Reporting Period
2017-2018 Travel and hospitality expense reports
Reporting Period
2020-2021 Travel and hospitality expense reports
Reporting Period
Requests completed under the Access to Information Act, October 2018
Access to information requests completed, October 2018
| Request number | Summary of request | Action taken | No.
Modifications to Class 4(m)OTTAWA, February 1st, 2021 Effective February 1, 2021, the 4(m) milk class is updated to allow dairy processors to obtain the 4(m) permit price for the buttermilk incorporated in the manufacture of skim milk powder sold for animal feed and to include liquid buttermilk for animal feed as an eligible permit product in the 4(m) milk class up to the established limit. 2021 Travel and hospitality expense reportsReporting period: January 2021 2021 Annual Public Meeting RecordingsThe Canadian Dairy Commission held its Annual Public Meeting on January 29, 2021. Due to the COVID-19 pandemic, the meeting was held virtually. The recordings below are of the main speakers at the event. Minister's Address Chair's Report Regulatory Stock Review PlanRegulatory Stock Review Plan of the Canadian Dairy Commission |
|---|