Latest News of 2017
Announcements made by the Canadian Dairy Commission or its representatives.
Announcements made by the Canadian Dairy Commission or its representatives.
The Commission supports the creation of a highly skilled, diversified and versatile workforce. In this way, it seeks to meet current and future needs of the dairy producing and processing sectors. The Workforce Development Initiative encourages productivity, competition and innovation by supporting education and the hiring of a skilled workforce. The Initiative funds four separate programs dedicated to strengthening the dairy industry’s workforce.
Scroll through the surveys to find information on the costs associated with milk production in Canada. Studies are published yearly.
Canadian Dairy Commission Act Consult the following for links to the Cabinet Directive on Regulation and supporting policies and guidance, and for information on government-wide regulatory initiatives implemented by departments and agencies across the Government of Canada:
Previous publications:
The forward regulatory plan takes the form of a list or description, accessible to the public, that lists the regulatory amendments a department actually or potentially intends to make within a specified time. The purpose is to give consumers, businesses and other stakeholders and business partners the opportunity to intervene in the drafting of regulations and to plan for the future. It must be noted, however, that this plan is expected to be changed and updated as the Canadian Dairy Commission’s operating context evolves.
Launch of the CDC's Workforce Development Initiative on April 12, 2018
No change in the Support Prices for butter and skim milk powder on February 1, 2018
For news releases published prior to 2016, please send an email to cdc-ccl@cdc-ccl.gc.ca
Announcements made by the Canadian Dairy Commission or its representatives.